There is only one way to celebrate Australia Day, and that is with our famous handcrafted lamington’s. Our lamington’s are a delicious soft sponge square, that is dipped in our unique classic chocolate coating, and rolled in desiccated coconut….the outcome! The best lamington you have ever eaten!! We are well known for our lamingtons and […]

A hamdog is  a uniquely shaped bread bun with a beef patty cut in two, and a frankfurter placed in between the two halves which is then topped off with cheese, pickles, sauces, tomato, lettuce and onion. The specially shaped bun was invented by Australian Mark Anthony Murray in February 2004 who was later granted a US design patent.

We supply it in different forms – from a rectangular slice, a full bakers slab to a carrot cake tray cake pre portioned into 15 long rectangle pieces. Of recent, we have made some significant changes to all three products.

We have just reviewed our delivery areas, please click here to view the latest map and delivery schedule. For further information please contact customer service on 9376 9376.

There are many legends regarding the history of the croissant

Danish Patisserie is a forward thinking business that works with our customers to create great products that meet the needs of consumers. Our latest creation – Soft centre muffins have been designed to add that extra element of satisfaction when eaten by our strong following of Danish Patisserie product lovers. The flavour profiles have been […]

As the tastes of your customers evolve so do the products Danish Patisserie has available to the market. Our already popular party range now has some new friends with 3 exciting flavours to join the party. The new flavours are – Lamb & Mint, Butter Chicken & Malay Beef. These 3 new party pies have […]

As part of Danish Patisserie’s ongoing support to our customers and our commitment to product innovation we are pleased to announce the launch of our new Café Slices range.