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Savouries

Golden Crusts and Hearty Fillings, Made by Hand with Care

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At Danish Patisserie we are well known for our savoury products, including award-winning pies, delicious sausage rolls, quiches and other popular favourites. From our prize-winning range to our longstanding favourites, all our savoury products are hand-crafted using traditional recipes, and produced using our modern baking technology. This ensures we create consistently outstanding quality and reliable products with the hand-crafted appearance we are famous for.

With Danish Patisserie savoury products, you’ll only ever get rich and tasty fillings encased in crispy, golden pastry, proudly Western Australian made in our premises in Bassendean. It makes for a mouth-watering experience for which we have been well-known for 25 years.

  • All
  • Party Range
  • Pasties
  • Pies
  • Quiches
  • Sausage Rolls

  • Chicken and Vegetable Pie

    Chicken and Vegetable Pie
    GENERAL INFORMATION

    Round pie with golden brown pastry and rich chunky chicken and vegetable filling.

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  • Cornish Pastie

    Cornish Pastie
    GENERAL INFORMATION

    Flaky golden pastry in a traditional Cornish pastie shape, filled with meat and vegetable filling.

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  • Curry Pie

    Curry Pie
    GENERAL INFORMATION

    Round pie with a sprinkling of curry powder and sesame seeds on top. Golden brown pastry filled with rich brown steak mince and a characteristic curry taste.

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  • Ham and Cheese Sausage Roll

    Ham and Cheese Sausage Roll
    GENERAL INFORMATION

    Traditional flaky puff pastry enveloping a flavoursome smoked beef – ham (derived from beef) and cheese filling. Diagonal scoring on top with sprinkle of sesame and poppy seeds.

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  • Lorraine Quiche

    Lorraine Quiche
    GENERAL INFORMATION

    A full golden brown quiche with tasty chunks of ham (derived from beef).

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  • Meat and Vegetable Pastie

    Meat and Vegetable Pastie
    GENERAL INFORMATION

    Flaky golden puff pastry in a half-circle shape, filled with traditional mince meat and vegetable filling.

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  • Mince Pie

    Mince Pie
    GENERAL INFORMATION

    The traditional oval meat pie with a plain top. Filled with prime mince in a tasty rich steak an onion gravy .

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  • Mushroom Quiche

    Mushroom Quiche
    GENERAL INFORMATION

    A golden brown quiche with chunks of mushroom.

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  • Party Pie (steak mince)

    Party Pie (steak mince)
    GENERAL INFORMATION

    A small round pie with golden brown pastry on a plain top and with rich brown steak mince filling.

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  • Party Quiche Lorraine

    Party Quiche Lorraine
    GENERAL INFORMATION

    A mini golden brown quiche with tasty ham (derived from beef) chunks. Small party sized.

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  • Party Quiche Mushroom

    Party Quiche Mushroom
    GENERAL INFORMATION

    A mini golden brown quiche filled with mushroom pieces and egg . Small party sized .

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  • Party Quiche Spinach

    Party Quiche Spinach
    GENERAL INFORMATION

    A mini golden brown quiche with spinach and egg filling .Small party sized.

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  • Party Sausage Roll

    Party Sausage Roll
    GENERAL INFORMATION

    Traditional flaky golden pastry with a flavoursome beef sausage filling. Small, party sized.

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  • Party Shepherds Pie

    Party Shepherds Pie
    GENERAL INFORMATION

    Small round pie with golden brown piped potato mash on top. Golden brown pastry with a rich mince filling.

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  • Party Spinach and Ricotta Roll

    Party Spinach and Ricotta Roll
    GENERAL INFORMATION

    Flaky golden pastry filled with spinach and ricotta cheese and with a sprinkling of poppy seeds on top. Small, party sized.

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  • Pepper Steak Pie

    Pepper Steak Pie
    GENERAL INFORMATION

    A delicious round pie filled with chunky peppered steak & minced beef in a rich, peppery gravy decorated with cracked black pepper.

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  • Sausage Roll

    Sausage Roll
    GENERAL INFORMATION

    Traditional flaky puff pastry enveloped with flavoursome beef sausage filling.

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  • Shepherd’s Pie

    Shepherd’s Pie
    GENERAL INFORMATION

    Round pie with a golden brown pastry ,rich mince filling and piped potato mash on top.

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  • Spinach and Ricotta Roll

    Spinach and Ricotta Roll
    GENERAL INFORMATION

    Traditional flaky puff pastry enveloping a flavoursome spinach and ricotta cheese filling. A sprinkling of poppy seeds on the top.

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  • Spinach Quiche

    Spinach Quiche
    GENERAL INFORMATION

    A golden brown quiche with spinach and egg filling.

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  • Steak and Cheese Pie

    Steak and Cheese Pie
    GENERAL INFORMATION

    Round pie with golden brown pastry and a rich steak mince and cheese sauce filling and melted grated cheddar cheese on top.

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  • Steak and Mushroom Pie

    Steak and Mushroom Pie
    GENERAL INFORMATION

    Round pie with golden brown pastry and a rich brown steak mince and mushroom filling.

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  • Steak Bacon and Cheese Pie

    Steak Bacon and Cheese Pie
    GENERAL INFORMATION

    Round pie with golden brown pastry and a rich steak mince, cheese sauce and bacon filling and with melted grated cheddar cheese and bacon on top.

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  • Steak Pie (chunky steak)

    Steak Pie (chunky steak)
    GENERAL INFORMATION

    Round pie with plain golden brown pastry on top and filled with rich brown steak chunks and mince filling.

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  • Vegetarian Pastie

    Vegetarian Pastie
    GENERAL INFORMATION

    Flaky golden puff pastry in a half-circle shape, filled with vegetable filling. A sprinkling of sesame seeds and diagonal scoring on top.

    Enquire Now

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Danish Patisserie is an award-winning commercial bakery located in Bassendean, Western Australia. We hand make a full range of bread, savoury, sweets and pastries, supplying the highest quality products nationally to food retailers, food service businesses and facilities managers.

Products

  • Breads
  • Savouries
  • Sweets
  • Pastries

Quick Contact

We’d love to hear from you

5 Dyer Road, Bassendean
Perth, Western Australia, 6054

Call (08) 9376 9376

Factory Seconds CLICK HERE FOR INFORMATION

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